In the present day, Taco Bell opened the doorways to its new digital-driven, two-story restaurant idea, Taco Bell Defy, in Brooklyn Park, Minnesota. Taco Bell first advised us about Taco Bell Defy again in August 2021. The placement makes use of know-how to hurry up service, with a “daring purpose of making a 2 minute or much less drive-thru expertise for patrons of this idea,” in response to Taco Bell President Mike Grams.
Most of all, the design of the brand new restaurant is supposed to be extra cellular order and third-party supply pleasant. It delivers orders from the elevated kitchen space through a vertical raise / “meals tube” seen within the video under that brings meals all the way down to floor degree — assume a drive-thru financial institution however you get a Chalupa and Baja Blast as an alternative of money. In line with Taco Bell and franchise proprietor Border Meals, the Defy location “boasts many options that would present up in future Taco Bell eating places within the US,” and so they’re contemplating retrofits for neighboring eating places.
Taco Bell Defy does have an choice to order by the standard drive-thru speaker or in-store on a kiosk for patrons who spontaneously crave a Gordita Crunch or who would relatively converse to a human, however that’s not the main focus right here.
Of the 4 drive-thru lanes, one is solely a standard drive-thru. That leaves the opposite three to prioritize individuals who order the app to allow them to check-in, “skip the road,” scan a QR code, decide up their meals and be on their means, or for the third-party supply drivers working for providers like Door Sprint, GrubHub, or Uber Eats.
Taco Bell is the following fast-food chain on the listing of eating places prioritizing a digital-ordering format. Again in December, Chipotle opened its first ‘digital kitchen’ in Ohio devoted to fulfilling on-line orders and orders coming in by its walk-up window, regardless that, for firm executives, the thought of including Chipotlane drive-thru home windows within the first place was “controversial.” As meals supply apps had been used closely throughout the pandemic, ghost kitchens made headway amongst bigger manufacturers as eating places moved to minimal contact meals supply for patrons.